And How Long Has It Been There?

  Front Load, Front Dispense.

Can racks of various kinds have been around for a long time, but how many of them actually function properly?  You may have tried the refrigerator racks for soda pop; you know, the kind where the cans lock-up at the back end.

Our rack designs consider all of the things that can go wrong and the details are coordinated to provide free flow of the cans under all loading conditions.

ONE SIZE DOES NOT FIT ALL!

Don't waste time and material experimenting.  We provide user tested, professionally detailed drawings and instructions.

The racks are built from simple, inexpensive materials, available at your Home Center.

A table-saw is suggested for cutting materials, but cutting can be done with a circular saw or even by hand.

Material for the construction of a 4-cell rack, to store 52-three-inch diameter cans (the most common size), will cost as little as $10.00.

A typical small pantry, behind a door 2'-0" wide by 6'-8" high, with 24" deep shelves, can accommodate about 400 cans of food, in various sized cans.  All visible, easily accessed and automatically rotated.

For serious food storage, the S-series racks are stackable & occupy a floor space 24" x 48".  They can be stacked a maximum of 5-units high (or 6'-0 max height).  A typical bank will hold over 400 cans of various sizes.

A weekend's work could have your system in operation.